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Advances in preservation and processing technologies of fruits and vegetables / edited by Somasundaram Rajarathnam and Ramesh Shyam Ramteke.

By: Material type: TextPublication details: New Delhi : New India Publishing Agency ; 2011.Description: xv ; 741 p., 23 cmISBN:
  • 9789380235523
DDC classification:
  • 641.4 RAJ
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Holdings
Item type Current library Call number Copy number Status Barcode
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 6 Available 8385
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 4 Available 8386
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 5 Available 8387
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 1 Available 8655
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 2 Available 8026
Books Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks 641.4 RAJ (Browse shelf(Opens below)) 3 Available 8656

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