HACCP user's manual / by Donald A Corlett.
Material type:
TextPublication details: Gaithersburg, Md : Aspen Publishers ; 1998.Description: xx ; 519 p., 23 cmISBN: - 0834212005
- 664 COR
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 COR (Browse shelf(Opens below)) | 1 | Available | 6377 |
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| 664 BLA A hand book of foods and nutrition / | 664 BLA A hand book of foods and nutrition / | 664 BLA A hand book of foods and nutrition / | 664 COR HACCP user's manual / | 664 CUT Fish : processing and preservation / | 664 CUT Fish : processing and preservation / | 664 CUT Fish : processing and preservation / |
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