Natural antioxidants and phyto-chemicals in plant foods / By Divya & Vijay Pandey

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TextPublication details: Delhi : Satish Serial Publishing House ; 2014.Description: vi, 366 p.; 26 cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Books	Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks	572.2 DIV (Browse shelf(Opens below))	1	Available	12898
Books	Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks	572.2 DIV (Browse shelf(Opens below))	2	Available	12899

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Previous	572 SHU Plant secondary metabolites /	572 TIW Advanced techniques in cyanobacteria and other microalgae /	572 TIW Advanced techniques in cyanobacteria and other microalgae /	572.2 DIV Natural antioxidants and phyto-chemicals in plant foods /	572.2 DIV Natural antioxidants and phyto-chemicals in plant foods /	572.2 NAG Agricultural plant biochemistry /	572.46 PUR Photosynthesis : physiological, biochemical and molecular aspects /	Next

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