Handbook of food processing / by Gboyega Orolugbagbe.
Material type:
TextPublication details: New Delhi : Agri Horti Press ; 2017.Description: vi ; 230 p., 22 cmISBN: - 9789383285587
- 664 ORO
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 6 | Available | 04799 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 7 | Available | 04800 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 8 | Available | 04801 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 9 | Available | 04802 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam Reference | 664 ORO (Browse shelf(Opens below)) | 5 | Available | 9479 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 4 | Available | 9475 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 1 | Available | 9477 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 2 | Available | 9476 | |
| Books | Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam General Stacks | 664 ORO (Browse shelf(Opens below)) | 3 | Available | 9478 |
Browsing Biswanath College of Agriculture, AAU, Biswanath Chariali, Assam shelves,Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| 664 ORO Handbook of food processing / | 664 ORO Handbook of food processing / | 664 ORO Handbook of food processing / | 664 ORO Handbook of food processing / | 664 ORO Handbook of food processing / | 664 ORO Handbook of food processing / | 664 PAT Innovations in food processing / |
There are no comments on this title.
Log in to your account to post a comment.