Crops and environmental change : an introduction to effects of global warming, increasing atmospheric CO₂ and O₃ concentrations, and soil salinization on crop physiology and yield /

Pritchard, Seth G

Crops and environmental change : an introduction to effects of global warming, increasing atmospheric CO₂ and O₃ concentrations, and soil salinization on crop physiology and yield / by Seth G Pritchard and Jeffrey S Amthor. - New York : Food Products Press ; 2005. - xii ; 421 p., 22 cm.

8181891082

632 / PRI

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