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Fruit and vegetable preservation /

Bhutani, R. C.

Fruit and vegetable preservation / by R.C. Bhutani with foreword by V. Subrahmanyan. - Dehhi : Biotech Books ; 2003. - xiv ; 485 p., 21 cm.

ISBN: 9788176220804

Dewey Class. No.: 641.4 / BHU

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